Owner Kim Denicola sent the Denicola's Marketing team one of her family's favorite ways to use Denicola's Dirty Rice! She put a Mexican spin on a traditional Cajun dish!
· 1 package of Denicola’s Dirty Rice Gourmet Mix
· ½ pound ground beef
· ½ pound ground pork
· 2 cups of water
· 3 cups of grated Cheddar Cheese
· 1 package of Tortillas
· Sour Cream, Salsa and Quacamole
Brown meats in a stovetop pot, add two cups of water & Denicola’s Dirty Rice mix. Cook on medium for 20 minutes stirring often. Set aside.
Preheat oven to 350 degrees
Grease your casserole dish with a non-stick spray or a thin layer of butter.
Layer each Tortilla with Dirty Rice, Cheese and 2 tsp of Salsa, roll and place
in a casserole dish fold down.
After the dish is full, top with remaining cheese (at least 1 cup).
Bake 20 - 30 minutes at 350, until baked through.
When placing on a plate, top with a spoon of sour cream and give the option of
adding Salsa and Quacamole.
~The Marketing Team~